Planning - Fruit Kebabs
Planning - Fruit Kebabs Here is the planning sheet I used to make my 'Fruit Kebabs' For our first session in food technology this year, we will be making healthy fruit kebabs. Here is the planning sheet my partner and I used to make our 'Fruit Kebabs' Hope you enjoy! Name of dish Fruit Kebabs The original recipe and method Chop fruit into similar sized pieces Thread onto skewers in an attractive arrangement Photograph and evaluate the finished product. Ingredients (including amounts) 8 Grapes A punnet of Strawberries 2 Bananas Apples Mangoes The equipment needed to carry out each step A lunchbox to put the kebabs so you can bring it home/lunch. Any special safety or hygiene steps necessary for this dish Special safety steps Hygiene steps When you are chopping be aware of what you are doing. Concentrate on what are you cutting so no incidents will come. Chopping boards m